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Quick
15-Minute Garlic Shrimp
Quick and flavorful garlic butter shrimp that's perfect for busy weeknights.
4.6(402 reviews)
Ingredients
- 1 lb large shrimp, peeled
- 4 tbsp butter
- 6 cloves garlic, minced
- 1/4 cup white wine
- 2 tbsp fresh parsley
- Red pepper flakes
- Salt and pepper
- Lemon wedges
Instructions
- 1
Pat shrimp dry and season with salt and pepper.
- 2
Melt butter in a large skillet over medium-high heat.
- 3
Add garlic and cook for 30 seconds.
- 4
Add shrimp in a single layer, cook 2 minutes per side.
- 5
Add wine and red pepper flakes.
- 6
Cook until sauce reduces slightly.
- 7
Garnish with parsley and serve with lemon.
Quick Info
Prep Time
5 min
Cook Time
10 min
Servings
4
Difficulty
Easy
Nutrition Facts
Per serving
Calories280
Protein28g
Carbs4g
Fat16g



