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Apple Cinnamon Pancakes
Breakfast

Apple Cinnamon Pancakes

These fluffy vegan apple cinnamon pancakes are a delightful way to start your day. Bursting with the sweetness of apples and the warmth of cinnamon, they are perfect for a cozy breakfast or brunch.

4.2(228 reviews)

Ingredients

  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 tablespoon sugar
  • 1 cup almond milk (or any plant-based milk)
  • 1 tablespoon apple cider vinegar
  • 1 medium apple, peeled and diced
  • 1 tablespoon vegetable oil
  • Maple syrup for serving

Instructions

  1. 1

    In a mixing bowl, combine the flour, baking powder, salt, cinnamon, and sugar.

  2. 2

    In a separate bowl, whisk together the almond milk and apple cider vinegar, then let it sit for a few minutes to curdle.

  3. 3

    Add the wet ingredients to the dry ingredients and stir until just combined. Fold in the diced apple and vegetable oil.

  4. 4

    Heat a non-stick skillet over medium heat and lightly grease it if necessary.

  5. 5

    Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook for another 2-3 minutes until golden brown.

  6. 6

    Serve warm with maple syrup drizzled on top.

Quick Info

Prep Time

10 min

Cook Time

15 min

Servings

4

Difficulty

Easy

Nutrition Facts

Per serving

Calories180
Protein3g
Carbs30g
Fat5g

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