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Classic Turkish Menemen recipe presentation
Breakfast

Classic Turkish Menemen

Classic Turkish Menemen is a delightful dish made with fresh tomatoes, green peppers, and eggs, creating a flavorful and comforting meal. Perfect for breakfast or a light lunch, it showcases the vibrant flavors of Turkish cuisine.

4.4(278 reviews)

Ingredients

  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 1 green bell pepper, chopped
  • 2 large tomatoes, diced
  • 4 large eggs
  • Salt to taste
  • Black pepper to taste
  • Red pepper flakes (optional)
  • Fresh parsley, chopped (for garnish)

Instructions

  1. 1

    Heat olive oil in a skillet over medium heat.

  2. 2

    Add the chopped onion and green bell pepper, cooking until softened, about 5 minutes.

  3. 3

    Stir in the diced tomatoes and cook until they start to break down, about 5 minutes.

  4. 4

    Create small wells in the tomato mixture and crack the eggs into them.

  5. 5

    Cover the skillet and cook until the eggs are set to your liking, about 3-5 minutes.

  6. 6

    Season with salt, black pepper, and red pepper flakes if desired.

  7. 7

    Garnish with chopped parsley before serving.

Quick Info

Prep Time

10 min

Cook Time

15 min

Servings

2

Difficulty

Easy

Nutrition Facts

Per serving

Calories250
Protein12g
Carbs15g
Fat18g

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